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Nutrition in the Prevention and Treatment of Disease (2013)

Nutrition in the Prevention and Treatment of Disease (2013)

Ann M. Coulston, Carol J. Boushey, Mario Ferruzzi

Year: 2013
Authors: Ann M. Coulston, Carol J. Boushey, Mario Ferruzzi
Publishers: Academic Press
Pages: 921
Print type: BOOK

Description:

This comprehensive clinical nutrition textbook uniquely focuses on the clinical applications and disease prevention of nutrition, clearly linking the contributions of basic science to applied nutrition research and, in turn, to research-based patient care guidelines.